Chicharrón Cake - Basconcillos del Tozo (Burgos)

The Chicharrones Cakes from Basconcillos del Tozo are a true tribute to rural Burgos pastry. Made artisanally with simple ingredients —flour, sugar, pork cracklings, lard, and a touch of anise— they preserve the flavor of snacks from yesteryear, when the best products from the pig were used to create unique sweets.

With a crunchy texture on the outside and soft on the inside, these cakes emit an irresistible aroma and a balanced taste between sweet and savory. Perfect for pairing with coffee, a sweet wine, or to enjoy alone at any time of the day.

Origin: Basconcillos del Tozo (Burgos)
Preparation: Artisan, with natural ingredients and traditional recipe
Ideal for: breakfasts, snacks, and moments of indulgence